Boyd Plates are an imperfectly perfect addition to your kitchenware. These small wooden plates are versatile and sturdy. This lovely little plate works well as a side piece on your tabletop, for salads or bread.
Hand-carved in the Blue Ridge Mountains of Virginia, by over 90-year-old Glendon Boyd, a 5th generation Appalachian woodworker. He uses traditional techniques and local woods such as maple, oak, cherry, and occasionally black walnut. Plates are signed and dated and the type of wood is carved in the bottom. Treated with vegetable oil only.
Handmade, organic, and small batch. Sourced pieces from independent artisans, using traditional and sustainable techniques and materials, and designed with their customers in mind.
Sizes vary; approx. 7" dia. for the small and 9" for the large.
